Garlic Masala Prawns

Garlic Masala Prawns (Khadkala)


Prep Time: 10 mins
Cooking Time: 10 mins
Serves: 4

Ingredients:
1 lb Prawns (Shell-on and deveined)
1 teaspoon chilly powder (as per taste)
1 teaspoon turmeric powder
4 tablespoon oil
7-8 garlic cloves(crushed)
Salt as per taste



Method:

• Add oil in the pan,when it is hot, add garlic. Roast garlic in the oil for few  minutes but don't let it burn.
• Add prawns,chilly powder, turmeric powder and salt.
• Let the prawns cook well.
• Serve it hot.